Genomic discovery could save farmers millions by preventing groundnut sprouting before harvest

A genomic discovery may help prevent pre-harvest sprouting in groundnuts, which can lead to significant yield losses due to unpredictable rains, particularly affecting Spanish varieties that account for nearly 60% of global production. According to Phys.org, understanding the genetics behind sprouting resistance is critical, as premature germination can reduce yields by 10–20%, and up to 50% in severe cases.