Phys.org • 12/12/2025 • Last cited 12/14/2025
Researchers from the Institute of Genetics and Developmental Biology of the Chinese Academy of Sciences have identified the biosynthetic pathway of glycitein, an important isoflavonoid in soybeans, which plays a crucial role in the plant's resistance to the pathogen Phytophthora sojae. This finding sheds light on the mechanisms underlying soybean disease resistance, according to Phys.org.
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